Archive for tofu

It’s been a while.

Posted in Daily Update, The Bet. with tags , , , , on January 11, 2010 by Mrs.Griffin

So, since I last posted lots of changes have happened. For starters- I moved 3000 miles away from Florida and am a fresh resident of Eugene, Oregon! It was sort of a sudden change, but I am now living with Shmitty, the original bet-er, and she and I are attempting to achieve a vegan lifestyle together, but cheese is still the #1 culprit. A good portion of our meals are vegan, though. We’ve done a lot of experimenting with faux meats, which, I’ll tell you what, can be friggin delish, but we’d like to pull away from those.

Some personal discoveries:

I still HATE tofu. K- not really a discovery, but I’ve tried. A lot.

New and rare ingredients are fun, not only to attempt to find, but use.

Oregon has so many options for me! Love that people know what being a vegan means and that restaurants have options.

I’m not just doing this because I’m competitive anymore (see paragraph 3). This means a lot more to me now. I’m still not interested in preaching to everyone who still partakes in eating meat, but I encourage everyone to think about where their food is coming from and what they are ingesting. And rent Food, Inc.!!!! This is bigger than me and my health (which is still incredibly important) but the food industry is incredibly effed up- and the general public just turns a blind eye because the problem has gotten so vast. America needs some serious change, and for the love, we need to put a serious slow down on our consumption and reliance on corn.

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I ate tofu!

Posted in Recipes, The Bet. with tags , , , , , on October 30, 2008 by Mrs.Griffin

Vegan chili and cornbread.

Vegan chili and cornbread.

Let me explain:  So, I made the recipe that I posted yesterday, you know – chili and cornbread, and it was quite tasty and I cooked up some brown rice, as well.  I went to the regular grocery store, and it felt like the longest trip ever.  I had to search for so many new types of groceries, but I ended up with everything I needed.  Except one thing:  imitation egg whites.  Where do I get these??  So, rather then scrapping the cornbread all together, I substituted in ‘silky’ tofu.  It worked just fine!  The chili was spicier than I would have preferred, but the boyfriend enjoyed it.  I also got Tofuti ‘sour cream’ and it tasted just like the real stuff!  I’m pretty excited that my first ‘vegan‘ recipe was a success, and I have soooo much left over, bet you can’t guess what I’ll be eating for lunch….

On an important matter of business, it is to my understanding that Ms. Shmitty has already lost the bet!!!  I’ve just received word from JP that on her cross-country trip with her father she ‘had’ to resort to eating meat – sources say chicken, but this information has not yet been validated.  The terms clearly stated that there was to be NO bending of the rules, regardless of circumstances.  As a gesture of pure kindness I am willing to consider over-looking this instance of weakness if she is willing to allow 1 (one) cheat meal for JP and I, to be used at our discretion.  But she gets no more.

Check back for post of absolute terms of updated contract.